MGA Barolo D.O.C.G.

Brunate

MUNICIPALITY Barolo and La Morra | ALTITUDE Approximately 230-405 m

EXPOSURE Between south and southeast

GPS 44°37’40.30’’ N 7°56’31.97’’E

GEOLOGY Tortonian formation period

ORIGIN OF THE SOIL Typical Sant’Agata Marls – 8/9 million years

SOIL COMPOSITION pH 8.25, 12 S – 60 L – 28 A, silty-clayey, active limestone 11%, high water capacity, high fertility, deep soil, light marl